Classic Chemex Ratio
Beginner
Ratio 30g : 500g
Water temp 93–96°C
Grind Medium-coarse
Time 4–5 min
- Rinse thick Chemex filter. Add 30g coffee. Bloom 45s with ~60g water.
- Pour in circles to 300g, then to 500g. Gentle swirl. Let draw down.
Chemex filters absorb more oils—use a slightly coarser grind than V60.